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Do you know these 124 Wheat and Gluten Sources and Alternate Names?

I’m sharing them to help you understand more about what wheat and gluten is/is called and where you might find it.

When it comes to wheat and gluten, there are so many things to know, but one thing people always ask me is, “Is this gluten?”

I have been 100% wheat and gluten free since June 20, 2010.

Even if you do not have Celiac Disease, chances are that if you have IBS or IBD, you are sensitive to wheat and/or gluten.

Furthermore, gluten’s symptoms can be found outside the gut as well.

I put wheat and gluten together, but you should know that they are not the same thing.

Wheat is a grain. Gluten is a protein.

If something says “gluten free,” then it’s always “wheat free.”

If something says “wheat free,” it’s not necessarily “gluten free.”

It can all seem very confusing, which is why I put together this list of 124 wheat and gluten sources and alternate names.

I have 8+ lists like this (for different foods) in A Gutsy Girl’s Bible: a 21-day approach to healing the gut.

For today, perhaps this is just the list you’ve been looking for! 

124 Wheat and Gluten Sources and Alternate Names

Click HERE to save these 124 wheat and gluten sources and alternative names to your favorite Pinterest board.

124 wheat and gluten sources and alternate names gluten free 101
  1. Ale
  2. All Purpose Flour
  3. Artificial Flavor/Artificial Flavoring
  4. Atta
  5. Barley
  6. Beer
  7. Bouillon Cubes
  8. Bran
  9. Bread
  10. Bread Crumbs
  11. Bread Stuffing
  12. Breaded/Battered foods
  13. Brewer’s Yeast
  14. Broth (a lot of the packaged broths, not my homemade bone broth recipe!)
  15. Brown Flour
  16. Bulgur
  17. Cake
  18. Candy
  19. Cereal
  20. Coffee and Tea (flavored)
  21. Cookies
  22. Couscous
  23. Cracked wheat
  24. Crackers
  25. Deli Meat
  26. Dextrin (though many times it is made from corn)
  27. Dinkel
  28. Dumplings
  29. Durum
  30. Edible Starch
  31. Einkorn
  32. Emmer
  33. Enriched Flour
  34. Farina
  35. Farro/Faro
  36. Flour
  37. Flour Tortillas
  38. Fu
  39. Germ
  40. Gluten
  41. Graham Flour
  42. Granary Flour
  43. Gravies and Sauces (thickened with flour)
  44. Groats
  45. Hard Wheat
  46. Hing
  47. Hordeum Vulgare
  48. Hot Dog
  49. Hydrolyzed Wheat Protein
  50. Ice Cream Cones
  51. Imitation Bacon Bits
  52. Imitation Seafood (i.e. Crab)
  53. Kamut
  54. Lager
  55. Licorice
  56. Lunch Meat (processed)
  57. Macha Wheat
  58. Malt
  59. Malt Extract
  60. Malt Syrup
  61. Malt Flavoring
  62. Malt Vinegar
  63. Maida
  64. Malted Milk
  65. Maltodextrin (also made from corn many times)
  66. Marinade
  67. Meripro 711
  68. Mir
  69. Matzo
  70. Matzo Meal
  71. Meat Loaf (typically made with bread crumbs)
  72. Modified Food Starch
  73. Modified Wheat Starch
  74. Muffins
  75. Natural Flavor/Natural Flavoring
  76. Nishasta
  77. Noodles
  78. Oats/Oatmeal (generally avoid because they are almost always processed in mills that process grains containing gluten, there are some brands that make them gluten free now)
  79. Oriental Wheat
  80. Orzo
  81. Pan Spray
  82. Pasta
  83. Pearl Barley
  84. Persian Wheat
  85. Perungayam
  86. Pie Crust
  87. Pita Bread
  88. Polish Wheat
  89. Poulard Wheat
  90. Pretzels
  91. Processed Foods
  92. Rolled Oats
  93. Roux
  94. Rusk
  95. Rye
  96. Salad Dressing
  97. Sauce
  98. Sausage
  99. Scotch
  100. Seitan
  101. Semonlina
  102. Soup
  103. Soup Base
  104. Soy Sauce (Tamari is wheat and gluten free)
  105. Spelt
  106. Stone Ground Wheat
  107. Stout
  108. Strong Flour
  109. Tabbouleh
  110. Tabbouli
  111. Teriyaki Sauce
  112. Textured Vegetable Protein – TVP
  113. Triticale
  114. Triticum Vulgare
  115. Udon
  116. Unbleached Flour
  117. Vavilovi Wheat
  118. Vegetable Starch
  119. Wheat Berries
  120. Wheat Bran
  121. Wheat Flour
  122. Wheat Germ
  123. Wheat Starch
  124. Whiskey

Special Diets

Adhering to a special diet can be frustrating and challenging, but once you begin to understand all the unique ways for healing your own body, everything becomes easy and knowing what to eat becomes so simple.

If you are interested in lists like this one, see:

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Get ‘A Gutsy Girl’s Bible,’ your gut healing journaling SYSTEM + all the information about wheat, gluten and healing your gut and ditching the weight for good.

If you liked this post on wheat and gluten, you might also be interested in:

  1. Just Thrive Gluten Away
  2. Weight Loss Through Optimal Gut Health
  3. Gut Inflammation and Weight Gain

Xox,
SKH

124 wheat and gluten sources and alternate names agutsygirl.com

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