Honey Roasted Peanut Butter
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Serves: 8oz
- 2 cups dry-roasted, unsalted peanuts
- ½ tablespoon + 1 teaspoon organic, raw honey
- ½ teaspoon Fleur de Sel
- Place peanuts in a food processor. Blend until creamy.
- Add the honey, and blend until completely mixed together.
- Finally, toss in the Fleur de Sel, and blend for about 10 seconds until blended.
- Remove finished product, and place in a glass jar.
Recipe by A Gutsy Girl® at https://agutsygirl.com/2017/03/21/honey-roasted-peanut-butter-recipe/
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