Hamburger Pie
Recipe type: Entree
Prep time: 
Cook time: 
Total time: 
Serves: 4-6
A spin on the classic Hamburger Pie recipe, using Yucca.
  1. Remove the skin from yucca.
  2. Place the yucca in boiling water, and cook until just soft enough to poke a fork through.
  3. Cut the yucca up into small chunks, and allow to cool slightly.
  4. Place chunks of yucca into a good blender (I used a Vitamix) along with Buttery Coconut Oil, coconut milk, water, and salt. Blend until it reaches a pureed consistency.
  5. Preheat oven to 350 degrees.
  6. Brown the onion and ground beef.
  7. Add green beans, tomato soup, and mix well.
  8. Place mixture into a casserole dish.
  9. Place yucca on top of mixture.
  10. Cover with foil and bake for 40 minutes.
Recipe by A Gutsy Girl at