Green Tea Pomegranate JELLO
Author: 
Recipe type: Beverage
Prep time: 
Cook time: 
Total time: 
 
Simple and satisfying way to incorporate more green tea into your diet.
Ingredients
  • 4 Green Tea bags
  • 1¾ cup kombucha
  • 2 tablespoons gelatin
  • pomegranate seeds, as desired
Instructions
  1. In a small pan, bring your water to a boil. Turn off heat and place your tea bags in the pan. Let it simmer for about 3-5 minutes.
  2. Meanwhile, place 1¾ cup kombucha in a container. If you don't like kombucha, you can just use cold water as a replacement.
  3. Place gelatin in kombucha, and stir until completely dissolved. (Note: it will get really thick.)
  4. Drop in your pomegranate seeds, and once the Green Tea has brewed, pour in 1.5 cups of it. Stir again.
  5. Place in fridge for at least 6 hours.
Notes
Looking for something even tastier? Place the JELLO + banana (make sure it’s extra ripe!) + light coconut milk in a bowl and enjoy.
Recipe by A Gutsy Girl® at https://agutsygirl.com/2014/01/07/how-to-drink-or-eat-more-green-tea/