Spider Web Spaghetti Squash Multi Flavored Gluten Free
Author: Sarah Kay Hoffman
Prep time:
Cook time:
Total time:
Serves: 4-6
- Bake the spaghetti squash like normal (see old post: [b]How to Make Simple Spaghetti Squash[/b])
- Once you take it out of the oven, scrape all the spaghetti squash into a bowl
- Increase the oven temperature to 425 degrees
- Add 1 tbsp olive oil + sea salt to the spaghetti squash in your bowl
- Evenly spread out the spaghetti squash onto your pan again, but make sure the tinfoil is coated with olive oil
- Once the spaghetti squash is spread out, add your flavorings (I did: ¼ thyme, ¼ chili powder, ¼ cinnamon and the final ¼ just plain)
- Bake for another 15-20 minutes
- Spread out on paper towels to cool or serve
Recipe by A Gutsy GirlĀ® at https://agutsygirl.com/2012/10/30/spider-web-spaghetti-squash-multi-flavored-gluten-free/
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