Spider Web Spaghetti Squash Multi Flavored Gluten Free
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Serves: 4-6
Simple, delicious, fun and Halloween festive! A Spider Web Spaghetti Squash Multi Flavored Gluten Free recipe.
  1. Bake the spaghetti squash like normal (see old post: [b]How to Make Simple Spaghetti Squash[/b])
  2. Once you take it out of the oven, scrape all the spaghetti squash into a bowl
  3. Increase the oven temperature to 425 degrees
  4. Add 1 tbsp olive oil + sea salt to the spaghetti squash in your bowl
  5. Evenly spread out the spaghetti squash onto your pan again, but make sure the tinfoil is coated with olive oil
  6. Once the spaghetti squash is spread out, add your flavorings (I did: ¼ thyme, ¼ chili powder, ¼ cinnamon and the final ¼ just plain)
  7. Bake for another 15-20 minutes
  8. Spread out on paper towels to cool or serve
Recipe by A Gutsy GirlĀ® at https://agutsygirl.com/2012/10/30/spider-web-spaghetti-squash-multi-flavored-gluten-free/